Quinoa

Mediterranean Quinoa

Mediterranean Quinoa

Quinoa is such a delicious and quick grain to make. It can be eaten plain, or mixed with vegetables, fruits, meat, cheese, dressings, or a combination of the above. Cooking quinoa takes about 15 minutes and while you are waiting for it to cook you can cut up the vegetables and prepare the other items you wish to add to it. Some of my favorite food items to add to quinoa are onions of all types, garlic, cucumbers, tomatoes, celery, bell peppers, cilantro, parsley, olives, lemon or lime juice, feta cheese, garbanzo beans, olive oil, apple cider vinegar, salt, and pepper.